Barbecue Chicken Wings

Today post a simple barbecue recipes for chicken,only requires marinating and long cooking time ;).

Barbecue Chicken Wings

• 35 Chicken wings -- tips removed
• 1 Stick butter
• 1 cup Brown sugar
• 1/2 tablespoon Sauce
• 1/2 cup Dry red wine
• 2 teaspoons Dry mustard
• 2 large Garlic cloves -- crushed
• 1/4 cup Fresh lemon juice
• Fresh ground pepper to taste

Steps:

1. Place chicken wings, disjointed, in large flat pan.
2. Combine other ingredients and pour over chicken.
3. Let stand for at least 1 hour or overnight.
4. Be sure all wings are well coated with marinade.
5. Place pan in 350 oven and reduce heat to 250.
6. Bake 4-5 hours, turning wings at regular intervals.
7. If all marinade is not absorbed, pour off and dry wings out a bit longer in oven (but not too much) before serving.

Barbecue Wing Dings

• 3 pounds chicken wing
• 3 tablespoons brown sugar
• 2 drops Worcestershire sauce
• 4 cups ketchup
• 1 onion

1. Cut off the small piece of the chicken wing and the bony part so you have only the meaty part.
2. Mix the ketchup, onion (cut up), brown sugar and sauce together.
3. Dip wings in the sauce.
4. Put on cookie sheet.
5. Bake at 350 degrees for about 1 1/2 hour.
6. If you have extra sauce, cook in saucepan until thick.

woallaa..2 barbecue chicken are serve..enjoy this simple delicious recipes ;)





-cooking all recipes-