Thursday, May 21, 2009

Stir Fry Beef with Oyster Sauce

For chinese food lover, here's another simple beef recipes to taste, stir fry beef with oyster sauce. Ingredients are easy to get and steps are simple to follow. Enjoy the dish :).

Ingredients:

  • 600g lean beef strips
  • 1 tbs oil
  • 1 tsp grated green ginger
  • 2 cloves garlic
  • 1 carrot, thinly sliced
  • ½ green capsicum, thinly sliced
  • 2 sml sticks celery, thinly sliced
  • 2 shallots, chopped
  • 200g snow peas
  • ½ cup Oyster Sauce
  • 100g button mushrooms, sliced(optional)

Steps:
  1. Heat half oil in frypan or wok, stir-fry beef strips, garlic & ginger 3mins.
  2. Remove and heat remaining oil.
  3. Stir-fry vegetables 2 mins.
  4. Return beef strips (the 1st step) into the stir-fry veg.
  5. Stir in Oyster Sauce and heat through 2-3 mins.

There, is it easy and simple to cook :)... Bon Appétit!

*image courtesy from google images

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